Othelo in Sunflower Oil refers to a product that is typically a type of fish, such as sardines or mackerel, preserved and packed in sunflower oil. The sunflower oil acts as a medium to keep the fish fresh and flavorful while adding a subtle, light taste. This product is convenient for quick meals, providing a source of protein and omega-3 fatty acids. It can be used in a variety of dishes, including salads, sandwiches, or eaten straight from the can.
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