Sutum Kaymak is a luxurious, creamy clotted cream known for its rich, smooth texture and decadent flavor. Traditionally enjoyed as a spread on bread, pastries, or pancakes, it can also be used as a topping for desserts or in various recipes to add a touch of indulgence. Its velvety consistency and mild, buttery taste make it a delightful addition to both sweet and savory dishes.
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