Vegan Bulgur Balls are a flavorful and nutritious snack made from finely ground bulgur wheat, mixed with fresh herbs, spices, and vegetables. These bite-sized balls are often seasoned with ingredients like parsley, onion, and garlic, providing a satisfying taste and texture. Perfect as an appetizer, in salads, or enjoyed with dips, they offer a wholesome, plant-based option that is rich in fiber and protein, making them an ideal choice for vegans and health-conscious eaters alike.
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