🥬 Dammas Pickled Turnips – Crunchy, Tangy & Naturally Vibrant 💖
Add a pop of color and bold flavor to your dishes with Dammas Pickled Turnips – a classic Middle Eastern favorite known for its vibrant pink hue and satisfying crunch. Naturally pickled in a traditional brine with beetroot for color, these turnips are the perfect tangy companion to falafel wraps, grilled meats, and mezze platters.
✨ Features & Highlights:
💗 Bright pink color from natural beetroot
🌿 Crisp texture & zesty flavor – not too sour, just right
🧄 Classic Lebanese/Syrian-style recipe
🌱 Vegan, gluten-free & preservative-free
🍽️ Ready to eat – straight from the jar to your plate
🧾 Ingredients:
Turnips, water, salt, vinegar, beetroot, garlic
🍴 Serving Suggestions:
🌯 Tuck into wraps or shawarma sandwiches for crunch and contrast
🧆 Serve alongside falafel, hummus, or baba ghanoush
🍽️ Add to charcuterie boards for a tangy twist
🥗 Chop into salads for extra bite and color
📦 Packaging:
Glass jar (typically 600g), sealed for freshness and shelf stability
💡 Fun Fact: The pink color is 100% natural—it comes from sliced beetroot added during the pickling process, not artificial dyes!
💚 Dammas Pickled Turnips bring tradition, texture, and a burst of flavor to every bite – a must-have for anyone who loves Mediterranean cuisine.
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