Mayyas Mahlab Korrels, or Mahlab Granulat, in a 40-gram package refers to crushed or granular mahlab. Mahlab is a spice made from the seeds of the St. Lucie cherry, and it has a distinctive, slightly bitter and nutty flavor with hints of cherry and almond. It is commonly used in Middle Eastern and Mediterranean cuisines to flavor baked goods, breads, and pastries, particularly in traditional recipes such as Greek Easter bread or Turkish delights. The granular form is convenient for adding a burst of unique flavor to various dishes and baked items.
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