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Pito Kashk Pasteurise

Pito Kashk Pasteurise

Regular price €3,25 EUR
Regular price Sale price €3,25 EUR
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Pito Kashk Pasteurized is a high-quality condiment made from fermented whey, offering a unique tangy flavor that enhances various dishes....

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Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.

Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.

Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.

All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.

For fresh or refrigerated items, use within 3 of opening.

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Pito Kashk Pasteurized is a high-quality condiment made from fermented whey, offering a unique tangy flavor that enhances various dishes. This pasteurized version ensures safety and freshness, making it easy to incorporate into your cooking. Commonly used in Middle Eastern cuisine, Pito Kashk is perfect for adding depth to soups, stews, and dips like Kashk-e Bademjan. Its creamy texture and rich taste make it an excellent choice for those looking to elevate their meals with a traditional ingredient. Convenient and versatile, Pito Kashk Pasteurized is a must-have for any culinary enthusiast.

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