Namazi Trading Teff Seeds refers to teff, a tiny, nutritious grain native to Ethiopia. Teff seeds are known for their high nutritional value, including protein, fiber, and essential minerals like iron and calcium. They are a staple ingredient in traditional Ethiopian dishes, most famously used to make injera, a sourdough flatbread. Teff seeds can also be used in porridge, baked goods, and as a substitute for other grains in various recipes. They are valued for their versatility and health benefits.
No content available
