Sera Bamya is a popular Turkish dish made from okra (bamya) cooked in a tomato-based sauce, often with onions, garlic, and olive oil. Sometimes, it's prepared with lamb or beef for added richness. The dish is usually seasoned with lemon juice, giving it a tangy flavor that complements the tender okra. It's often served as a part of meze or as a side dish with rice. Sera is also a well-known Turkish brand, offering canned or jarred versions of Bamya, making it convenient for quick preparation.
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